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boneless duck (20%), dehydrated duck protein (20%), pea starch, pea fibre, quinoa seed extracted (8%), chicken fat, hydrolysed fish protein, dried eggs, linseed, dried beet pulp, fish oil (from herring), dried apple (2.5%), dried cranberry (2.5%), psyllium husks and seeds, dried spinach, alfalfa meal, fructo-oligosaccharides (0.6%), yeast extract (source of manno-oligo-saccharides) (0.6%), calcium sulphate dihydrate (0.4%), dried brewers' yeast, potassium chloride, sodium chloride, aloe vera extract, glucosamine, chondroitin sulphate.
Nutritional additives: Vitamin A 18000IU; Vitamin D3 1200IU; Vitamin E 600mg; Vitamin C 300mg; Niacin 150mg; Calcium D-pantothenate 50mg; Vitamin B2 20mg; Vitamin B6 8.1mg; Vitamin B1 10mg; Biotin 1.5mg; Folic acid 1.5mg; Vitamin B12 0.1mg; Choline chloride 2200mg; Beta-carotene 5mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 163.80mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 64.60mg; Iron [Iron(II) chelate of glycine hydrate]: 58.30mg; Copper (Copper chelate of hydroxy analogue of methionine) 15.80mg; DL-methionine, technically pure 4500mg; L-cystine 3000mg; L-Lysine-monohydrochloride, technically pure 2500mg; Taurine 2400mg. Technological additives: microcrystalline cellulose. Sensory additives: green tea extract 100mg; rosemary extract. Antioxidants: tocopherol extracts from vegetable oils.
Crude protein 34.00%; Crude fat 15.00%; Crude fibres 8.00%; Moisture 8.00%; Crude ash 7.60%; Calcium 1.00%; Phosphorus 0.80%; Sodium 0.30%; Potassium 0.60%; Magnesium 0.08%; Omega-6 2.00%; Omega-3 0.50%; DHA 0.15%; EPA 0.10%; Glucosamine 1200mg/kg; Chondroitin sulphate 900mg/kg. Urine acidifying substance: calcium sulphate dihydrate 4000mg/kg.
1 cup = 100g = 349kcal/cup